Two Sisters Sweet Creations – DeSoto, TX: Hours & Menu

Opening hours

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Opening hours have not been published for this bakery yet. Call (214) 484-6702 to check today's hours. Know the hours? Send them to us.

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1615 N Hampton Rd, DeSoto, TX 75115

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Address1615 N Hampton Rd, DeSoto, TX 75115

Phone(214) 484-6702

StyleBakery

CountyDallas County

Time zoneCentral Time

From city center2.1 mi north

About Two Sisters Sweet Creations

You will find Two Sisters Sweet Creations at 1615 N Hampton Rd in DeSoto, roughly 2.1 mi from downtown DeSoto, heading north.

Our DeSoto directory counts 14 bakeries in total — about one per 4,051 people living in the city. Nearest alternative: Best Donuts at 1492 N Hampton Rd, 0.3 mi away.

Hours were not published with this listing. Most bakerys in DeSoto open in the early morning, but phoning (214) 484-6702 first is a good idea.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.
Cinnamon RollYeasted dough spiraled with brown sugar and cinnamon, baked snug in a pan so the sides stay pillowy, then spread with cream cheese icing.
Bear ClawA slashed, claw-shaped Danish filled with sweet almond paste and topped with sliced almonds and a thin glaze; layered and buttery throughout.

Breads & Rolls

Sourdough BouleNaturally leavened round loaf with a blistered, deeply browned crust, an open chewy interior, and the gentle tang of a long fermentation.
Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.

Cookies & Bars

Fudge BrownieDense dark chocolate squares with a shiny crackled top and a gooey, almost truffle-like center, cut generously from a full sheet pan.
Lemon BarA shortbread base topped with a sharp, silky lemon curd and a snowfall of powdered sugar; bright, citrusy, and cleanly sliced.
Black and White CookieA large, cakey drop cookie iced half in vanilla fondant and half in chocolate, a New York deli-counter staple with a lemony crumb.
Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.